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Preserving and protecting our rural way of life since 1942.

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Focus on Agriculture

September 3, 2015

How can Congress stop the EPA?

September 3, 2015

U.S. Sen. James Lankford (R-OK) describes several ways he is working to stop the EPA from enforcing the WOTUS rules. OPEN: “Now that we have…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:57

Too late to stop EPA’s WOTUS rule?

September 2, 2015

Technically the EPA implemented its Waters of the U.S. (WOTUS) rules Aug. 28. However, U.S. Rep. Tom Cole (R-OK), says the rules can still be stopped. OPEN: “The EPA has said they…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:53

Grain sorghum harvest starts in southwest Oklahoma

September 1, 2015

Zac Harris has started harvesting grain sorghum on his farm near Hobart in southwest Oklahoma. He reports the yields are well above average, in the 75 to 80 bushels per acre range. OPEN: “Zach Harris is…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:44

Critical issues discussed at August area meetings

August 31, 2015

OKFB President Tom Buchanan says the recent August area meetings, which attracted more than 450 farm leaders from around the state, was a great opportunity to discuss critical issues for rural Oklahoma. OPEN: “More than 450…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:59

The Beef Report with Heather Buckmaster

August 29, 2015

Beef Quality Assurance winners are announced.

What is anhydrous ammonia fertilizer?

August 28, 2015

Ron Restum, Koch Agronomic Industries, explains how anhydrous ammonia is made and why it is important to farmers and home gardeners alike. OPEN: “In farm country we talk…” CLOSE: “… for the Oklahoma Farm Bureau.” TIME: 2:01

Focus on Agriculture

August 27, 2015

Good news for the wheat industry!

August 27, 2015

Tim O’Connor, Wheat Foods Council, believes the trend towards “gluten free” diets is reversing. OPEN: “In early spring…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:51

“Gluten free” is a challenge for wheat industry

August 26, 2015

Tim O’Connor, president of the Wheat Foods Council, explains how they are handling the challenge of gluten free diets. OPEN: “The wheat industry…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:59

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Oklahoma Farm Bureau
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Oklahoma City, OK 73105
(405) 523-2300

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