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You are here: Home / Radio Shows / FOOD COSTS EDGE HIGHER IN 2ND QUARTER

FOOD COSTS EDGE HIGHER IN 2ND QUARTER

July 19, 2010

The latest American Farm Bureau market basket survey indicates food prices edged slightly higher, about 4 percent as compared to the first quarter. AFBF economist John Anderson explains why.

OPEN: “Food costs four percent…”
CLOSE: “…for the Oklahoma Farm Bureau.”
TIME: 2:00

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